CrownPlazaHotel

HOT FOOD STATION

Boneless Chicken Kabob
Boneless breast and leg of chicken, charbroiled Shish Kabob
Marinated chunks of filet mignon skewered and charbroiled to perfection
with grilled tomato, pepper, and onions
White Rice Shirin Polo
Broiled chicken breast served with special rice mixed with sweet orange peels, pistachios, almonds, and saffron Baghala Polo
Dill weed and fava beans mixed with basmati rice, served with fresh
seasoned lamb shanks
Gheimeh Bademjan or Ghormeh Sabzi
Fried eggplant and cooked veal shank with yellow split peas in tomato sauce
Fesenjen
Cooked walnuts in pomegranate sauce with chicken breast
Whole Roasted Lamb
Leg of Lamb
Whole White Fish or Whole Salmon
Jumbo prawns Creole with tomato, peppers, onion, zereshk
Sabzi polo
Fresh chopped parsley and cilantro mixed with fluffy basmati rice
Koko Sabzi

DESSERTS

*Cakes
Raspberry decadence, Tiramisu, Chocolate decadence

*Pastries
Eclairs and Napoleons

*Pies
Apple and Cherry

*Coffee and Tea
*Soft Drinks

Special Notes:
*Cake cutting fee
*Changing room for bride and groom with ceremony
*Suite for bride and groom with champagne and truffles are included in
dinner prices
*Hosted Bars- Beverages served per drink and paid by Host

Menu prices do not include 20% service charge and applicable sales tax

Persia Inc. Wedding Planner Catering	CROWNE PLAZA
HOT FOOD STATION Boneless Chicken Kabob Boneless breast and leg of chicken, charbroiled Shish Kabob Marinated chunks of filet mignon skewered and charbroiled to perfection with grilled tomato, pepper, and onions White Rice Shirin Polo Broiled chicken breast served with special rice mixed with sweet orange peels, pistachios, almonds, and saffron Baghala Polo Dill weed and fava beans mixed with basmati rice, served with fresh seasoned lamb shanks Gheimeh Bademjan or Ghormeh Sabzi Fried eggplant and cooked veal shank with yellow split peas in tomato sauce Fesenjen Cooked walnuts in pomegranate sauce with chicken breast Whole Roasted Lamb Leg of Lamb Whole White Fish or Whole Salmon Jumbo prawns Creole with tomato, peppers, onion, zereshk Sabzi polo Fresh chopped parsley and cilantro mixed with fluffy basmati rice Koko Sabzi DESSERTS Cakes Raspberry decadence, Tiramisu, Chocolate decadence Pastries Eclairs and Napoleons Pies Apple and Cherry Coffee and Tea Soft Drinks Special Notes: Cake cutting fee Changing room for bride and groom with ceremony Suite for bride and groom with champagne and truffles are included in dinner prices *Hosted Bars- Beverages served per drink and paid by Host Menu prices do not include 20% service charge and applicable sales tax	RECEPTION Appetizers (choice of four) Kashk O Bademjan Fried and cooked eggplant with a topping of Kashk, mint, and fried onion Gourmet Vegetable Display Carrots, celery, broccoli & cauliflower, radishes, baby gourmet vegetables, cherry tomatoes with ranch dressing and spicy peanut sauce Deluxe Cheese & Fresh Fruit Display Brie, edam, swiss, cheddar, provolone & goat cheese, with crackers and sliced French bread Petite Assorted Quiche Mini Crab Cakes Fried Mozzarella Sticks with marinara sauce Chicken Empanada COLD SALAD STATION Pasta Primavera Mixed Greens Salad Julienne of vegetables and vine-ripened tomatoes, laced with choice of dressing Gazpacho Salad Heart of crisp romaine, diced cucumber, tomato and Bermuda onion, with a tomato olive oil vinaigrette Seafood Salad Marinated Tortellini Salad with basil
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